We went blueberry picking as a family a few weeks ago. After 2 hours we came home with 3 gallons of blueberries. We will freeze them to use in pies, pancakes, muffins, blueberry-o cream cheese pie topping, adding to cereal, yogurt, and to enjoy eating!
The best part about picking blueberries, is the eating them as you pick. They taste so good right off the bush! Brandt ate blueberries for about an hour, and as we were walking to the car to take one bucket back, he said his "belly-belly" hurt. Luckily it was just a tummy ache for a little while, and he didn't get sick. It was a good day!